This is actually Part II of the review. This one is solely about the desserts and how beautiful they are. You can read about the rest here. Come back here once you're done. Better to save dessert for last, yes?Top Row - Coffee Cream Caramel, Papaya TartBottom Row - Sugar free Apple Strudel, Hazelnut Terrine |
| Sugar free Apple Strudel |
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| Hazelnut Terrine |
Soft, melt-in-your-mouth deliciousness. Each bite giving such an amazing delicate flavor. The texture of the base was just so perfect. This one hit all the right notes. Just writing about this terrine makes me want it all over again. Two, or three, or four more!
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| Mascarpone Passion Fruit Mousse |
This had a perfect mix of flavors and the textures and tastes complemented each other perfectly.
Top - Chocolate Rum Cake - It was absolutely divine. The ganache on top was literally and figuratively the icing on the cake! Top it all off with a seedless candied cherry. Also, you could actually taste the rum.
Bottom - Strawberry and Mango Mousse - soft, light, so delectable!
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| Turkish Delight |
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| Banana Tiramisu |
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| Mix Nut Tart |
Just looking at these pictures makes me want it all over again! Which of these would you like to try? Leave a comment below and tell me about your favorite :)
Oh, and follow me on Instagram for yummy pictures!
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